NOPSI Hotel, New Orleans Menus
Central Business District, New Orleans, LA · $
This page gathers 9 menus from NOPSI Hotel, New Orleans in Central Business District, New Orleans, covering Public Service and Above the Grid. The typical item costs about $8, with prices from $6 to $8.
Independent guide: we are not affiliated with NOPSI Hotel, New Orleans and don't take reservations or orders.
Hours at NOPSI Hotel, New Orleans
Times are local (America/Chicago).
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Public Service Restaurant
Jazz Brunch Sat-Sun 9am-2pm (live jazz 10am-1pm); Service Hour daily with $5 beer, house wine and well cocktails
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Above the Grid Bar
Rooftop bar and pool lounge
Hotel information
- Address
- 317 Baronne Street, New Orleans, LA 70112
- Phone
- (504) 962-6500
- Cuisine
- American
- Restaurant
- Bar
- Pool bar
Prices and items may change; confirm with the hotel.
No dishes match your search.
Public Service Breakfast Menu
Public Service Jazz Brunch Sat-Sun 9am-2pm (live jazz 10am-1pm); Service Hour daily with $5 beer, house wine and well cocktails 29 items
Breakfast
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The Baronne Breakfast
Two eggs, sourdough toast, choice of meat
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Avocado Toast
Seven-grain toast, avocado mousse, Creole tomato
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Bananas Foster French Toast
Pain perdu with bananas foster and bacon
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PS Belgian Waffle
Brown butter and maple syrup
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Big Easy Pancakes
With maple syrup and butter
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Biscuits & Gravy
Honey butter biscuits, gravy, two eggs
Omelets
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The Parish Omelet
Ham, tasso, bacon, peppers, cheese
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Abita Springs Omelet
Egg whites, vegetables, cheese, Creole tomato
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Acadian Omelet
Andouille, Gulf shrimp, peppers
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Pontchartrain Omelet
Crawfish, lump crab and shrimp
Egg Dishes
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Eggs Sardou
Poached eggs, artichoke, creamed spinach, hollandaise
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Creole Bennie
Biscuits, ham, spicy hollandaise
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Crab Cake Bennie
Crab cakes, poached eggs, remoulade
Additionals
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Toast
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Overnight Oats
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Pork Sausage
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Turkey Sausage
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Seasonal Fruit
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Smoked Bacon
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Southern Grits
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Breakfast Potatoes
Beverages
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Coffee
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Latte
-
Cappuccino
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Espresso
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Iced tea
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Juice
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Milk
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Soda
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Public Service Brunch Menu
Public Service Sat-Sun 9am-2pm 46 items
Jazz Brunch
Starters
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Louisiana Duck Gumbo
Duck and andouille gumbo
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Boudin Cakes
Glazed with house pepper jelly
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Louisiana Crawfish Cakes
On arugula with garlic aioli
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Soup Du Jour
Chef's daily soup
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Steakhouse Wedge Salad
Iceberg, bacon, blue cheese
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Gulf Crab Cheese Dip
Pimento cheese and crab with chips
Entrées
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Acadian Benny
Biscuit, fried green tomato, cochon de lait, crawfish cream
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Seafood Omelet
Crab, shrimp, crawfish, smoked gouda
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Grillades & Grits
Pork grillades over gouda grits
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NOPSI Benny
Croissant, avocado, smoked salmon, hollandaise
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Veggie Omelet
Arugula, mushrooms, peppers, tomato
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Shrimp & Grits Cakes
Gouda grit cakes with NOLA BBQ shrimp
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Farmers Platter
Eggs, chicken-apple sausage, bacon, biscuit
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Alligator Piquant
Fried alligator in tomato sauce with rice
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Steak & Eggs
Skirt steak, two eggs, biscuit, fries
Dessert
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Bread Pudding
With bourbon sauce
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Banana Pudding
With vanilla wafers
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Strawberry Shortcake
Louisiana strawberries and cream
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Peach Cobbler
With vanilla ice cream
À La Carte / Sides
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Applewood smoked bacon
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Chicken & apple sausage
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Grilled biscuit
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Smoked gouda grits
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Jumbo lump crab
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Hashbrowns
Classic Brunch Cocktails
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Bottomless Mimosa
OJ, pineapple or cranberry
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French 75
Cognac or gin, lemon, champagne
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Pimm's Cup
Pimm's, citrus, mint, cucumber, ginger
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Espresso Martini
Ketel One, Cynar, coffee liqueur, espresso
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Brandy Milk Punch
Cognac, vanilla, almond milk, nutmeg
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Ps, Bloody Mary
Tito's with house bloody mix
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Bellini
Peach liqueur and sparkling wine
N/A Beverages
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Fre-Bird
Lemon, ginger, mint, honey, N/A sparkling wine
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Juice, Coffee, Tea, Soda
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Iced Coffee
Cold brew with milk
Sparkling And Rosé
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Chandon Brut
California
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Pierre Sparr Brut
Prosecco, Italy
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Chandon Brut Rosé
California
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Nopsi Brut
Mousseux, France
Wines
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Louis Jadot Steel, Chardonnay
2021, Burgundy
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Talbott Kali Hart, Chardonnay
2022, Monterey
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Kim Crawford, Sauvignon Blanc
2022, Marlborough
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Jadix, Picpoul De Pinet
2023, France
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Pierre Sparr, Reisling
2023, Alsace
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Borghi Ad Est, Pinot Grigio
2022, Friuli
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Michele Chiario, Moscato
2022, Piedmont
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Public Service All-Day Menu
Public Service Jazz Brunch Sat-Sun 9am-2pm (live jazz 10am-1pm); Service Hour daily with $5 beer, house wine and well cocktails 25 items
Main Food
Soup
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Smoked Duck GumboCup $8 / Bowl $10
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SOUP OF THE DAYCup $8 / Bowl $10
Salads
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CAESAR SALAD
Baby romaine, sea salt crostini, parmesan
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CRAB AND OLIVE SALAD
Lump crab with olive salad and iceberg
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SHRIMP AND CREOLE TOMATO SALAD
Poached shrimp, Creole tomatoes, pepper jelly vinaigrette
Starters
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CRAB AND PIMENTO DIP
Lump crab and pimento cheese with chips
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LOUISIANA CRAWFISH CAKES
Crawfish cakes with green onion remoulade
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ROAST BEEF DEBRIS POTATO SKINS
Potato skins with debris, cheddar, sour cream
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ACADIAN BOUDIN
Grilled boudin with smoked turkey collards
Hand held
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NOPSI SMASH BURGER
6oz patty with American cheese; double $18
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CAJUN BURGER
6oz boudin patty with cheddar; double $18
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SMOKED SAUSAGE SANDWICH
Creole smoked sausage with American cheese; double $18
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CRISPY SHOESTRING FRENCH FRIES
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HOUSE MADE ONION RINGS
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REDFISH TACO
Redfish, pico de gallo, sour cream
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SHORT RIB TACO
Short rib, pico de gallo, sour cream
Entree
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DUCK CONFIT
Duck quarter, collards, sweet potato, pepper jelly
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REDFISH WITH ROASTED CORN RELISH
Over parmesan risotto with asparagus
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TWIN TOURNEDOS
4oz filet, garlic mash, baby carrots
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CREOLE SPICED WILD GULF SHRIMP
With fried eggplant, corn relish, sweet potato
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ABITA GLAZED BBQ SHORT RIB
Over smoked gouda grits
Desserts
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BANANA CREAM PIE
Pastry cream, bananas, caramel
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FLOURLESS CHOCOLATE TORTE
With raspberry and chocolate sauces
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BANANAS FOSTER CHEESECAKE
With bananas foster sauce
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DECONSTRUCTED PEANUT BUTTER PIE
With chocolate and raspberry sauces
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Public Service All-Day Menu: Lunch + Dinner
Public Service Jazz Brunch Sat-Sun 9am-2pm (live jazz 10am-1pm); Service Hour daily with $5 beer, house wine and well cocktails 19 items
To Start
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Louisiana Duck Gumbo
Duck and andouille gumbo
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Soup Du Jour
Chef's daily soup
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Steakhouse Wedge Salad
Iceberg, bacon, blue cheese
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PS Caesar Salad
Romaine, crostini, parmesan
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Crispy Brussel Sprouts
With pickled onion and goat cheese
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Louisiana Crawfish Cakes
With arugula and garlic aioli
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Gulf Crab And Pimento Cheese Dip
With house tortilla chips
To Share
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Nopsi Slider
Angus beef, Creole aioli, smoked gouda
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Chicken Little Slider
Fried chicken biscuit with country gravy
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Pork Slider
Pulled pork, BBQ sauce, slaw
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Smoked Wings
Pepper jelly glaze, cucumber salad
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WJ's Deviled Eggs
Topped with lump crab and caviar
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BBQ Pork Skins
With hot sauce aioli
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The Creole Trio
Crawfish, alligator and chorizo sausages
To Savor
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Spaghetti And Meatballs
Homemade meatballs and marinara
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Braised Pork Belly
Abita-braised with collards and black-eyed peas
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NOLA BBQ Shrimp
With Leidenheimer French bread
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Mini NOLA Poboy
Shrimp, catfish, oyster or roast beef debris
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Roast Beef Debris Fries
Fries with debris, gravy, cheese
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Above the Grid All-Day Menu
Above the Grid Rooftop bar and pool lounge 24 items
Main Food
Salads
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CAESAR SALAD
Baby romaine, crostini, parmesan
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CRAB AND OLIVE SALAD
Lump crab with olive salad
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SHRIMP AND CREOLE TOMATO SALAD
Poached shrimp, pepper jelly vinaigrette
Starters
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CRAB AND PIMENTO DIP
Lump crab and pimento cheese with chips
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LOUISIANA CRAWFISH CAKES
With green onion remoulade
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ROAST BEEF DEBRIS POTATO SKINS
Potato skins with debris and cheese
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ACADIAN BOUDIN
Grilled boudin with turkey collards
Smash Burgers & Sandwiches
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CLASSIC SMASH BURGER
6oz patty, American cheese; double +$4
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SMOKED MOZZARELLA SMASH
Caramelized onion and smoked mozzarella
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INFERNO SMASH BURGER
Candied jalapeños and pepperjack
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CAJUN BURGER
Boudin patty with cheddar
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SMOKED SAUSAGE SANDWICH
Creole sausage, American cheese, BBQ sauce
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GRILLED CHICKEN SANDWICH
Grilled thigh with cheddar
Pizza
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CHEESE PIZZA
Marinara and mozzarella
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MEAT LOVERS PIZZA
Bacon, pepperoni, Italian sausage
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SUPREME PIZZA
Meats with peppers, olives, onions
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VEGETARIAN PIZZA
Peppers, olives, onion, artichoke
Street Tacos
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SHRIMP TACO
With pico and sour cream
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REDFISH TACO
With pico and sour cream
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CHICKEN TACO
Grilled thigh with pico
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SHORT RIB TACO
Braised short rib with pico
Sides
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CRISPY SHOESTRING FRENCH FRIES
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HOUSE MADE ONION RINGSSmall Order $6 / Large Order $10
Small / large
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CHIPS AND SALSA
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Above the Grid All-Day Menu: Snacks
Above the Grid Rooftop bar and pool lounge 8 items
Snacks
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JUMBO CRISPY WINGS
Tossed in Crystal hot honey sauce
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BOUDIN BALLS
With Creole mustard aioli
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CRAWFISH HUSHPUPPIES
With green onion remoulade
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NATCHITOCHES MINI MEAT PIES
Beef and pork pies with Creole ranch
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SHRIMP REMOULADE FLATBREAD
Shrimp, remoulade, mozzarella, arugula
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3-CHEESE FLATBREAD
Tomato sauce, mozzarella, cheddar, parmesan
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ALL THE MEATS FLATBREAD
Pepperoni, sausage, bacon
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MARGARITA FLATBREAD
Tomato, basil, mozzarella
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Public Service Bar & Drinks Menu
Public Service Jazz Brunch Sat-Sun 9am-2pm (live jazz 10am-1pm); Service Hour daily with $5 beer, house wine and well cocktails 40 items
Beverages
Signature Cocktails
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SWITCHBOARD
Cognac, rye, black tea, fig, lemon
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*TOKEN EXCHANGE
Bourbon, brown butter, coffee, orange
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NIGHT OPERATOR
Mezcal, Cynar, honey, Chartreuse
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*MI GALLO
Tequila, mezcal, orgeat, grapefruit
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*SOUTHBOUND
Aged rum, pineapple, chipotle, lime
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NOLIA CLAP
Gin, apricot, rose, grapefruit
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COURTYARD HIGHBALL
Light rum, yuzu, rhubarb, soda
Draft Beers
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Abita Amber
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Abita Purple Haze
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Korova Milk Porter
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Ghost in the Machine IPA
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Holy Roller IPA
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Parish SIPS
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Paradise Park Strawberry
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Modelo Especial
Sparkling + Rosé
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Montemarte Brut
Italy
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Mosel Sparkling Wine
Germany
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Reginato Sparkling Rosé
Argentina
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Chandon Brut/Brut Rosé
California
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Rosé Gold Rosé
Provence, France
White
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Côté Mas Sauvignon Blanc Blend
France
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KRIS Pinot Grigio
Italy
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Big Salt White Blend
Oregon
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Sacred Soil Sauvignon Blanc
California
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Kara Tara Chardonnay
South Africa
Red
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Côté Mas Syrah/Grenache Blend
France
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Pop N Pour Pinot Noir
California
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MAN Family Wines Merlot
South Africa
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Educated Guess Cabernet Sauvignon
Napa Valley
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Hess Maverick Ranches Cabernet Sauvignon
Paso Robles
Cans + Bottles
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Paradise Park
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Michelob Ultra
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Coors Light
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Miller Lite
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Samuel Adams
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Jucifer IPA
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High Noon Seltzer
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Urban South Cucumber Lime Gose
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Corona Extra
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Lagunitas IPA
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Above the Grid Bar & Drinks Menu
Above the Grid Rooftop bar and pool lounge 26 items
Wine
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HAMPTON WATER ROSÉ
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BIG SALT WHITE BLEND
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HOUSE WINES
Côté Mas red, white and rosé; Montemarte brut
Cocktails
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SKYLINE FIZZ
Gin, yuzu, sour cherry bitters, sparkling wine
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THE SWITCHBOARD
Espresso, vodka, coffee liqueur
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VELVET MAI TAI
Rum, fig, orgeat, lime
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AZURE HORIZON
Melon vodka, coconut, blue curaçao
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AFTERGLOW
Tequila, blood orange, chipotle pineapple
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ROOFTOP REMIX
Red Bull or N/A sparkling with strawberry; spirit +5
RTDs and Beer
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DOMESTIC CANNED BEERS
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SURFSIDE STRAWBERRY LEMONADE
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SNOOP AND DRE'S GIN AND JUICE
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HIGH NOON
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URBAN SOUTH 'HOLY ROLLER' IPA
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URBAN SOUTH LIME CUCUMBER GOSE
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PARADISE PARK PEACH
16 oz Draft Beers
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ABITA AMBER
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PACIFICO
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JUCIFER IPA
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PARADISE PARK STRAWBERRY
Alcohol Free
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FIJI BOTTLED WATER
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VITA COCONUT WATER
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LYRES RUM MULE
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ATHLETIC N/A BEER
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LYRES SPARKLING BRUT/BRUT ROSE
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RED BULL VARIOUS FLAVORS
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Public Service Dessert Menu
Public Service Jazz Brunch Sat-Sun 9am-2pm (live jazz 10am-1pm); Service Hour daily with $5 beer, house wine and well cocktails 18 items
After-Dinner
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CHOCOLATE PEANUT BUTTER PIE
With chocolate and raspberry sauces
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LEMON ICE BOX PIE
With black mission fig sauce
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KEY LIME PIE
Pretzel crust
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STRAWBERRY SHORTCAKE
Ponchatoula strawberries and cream
To Drink
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Amaro Nonino
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Cynar
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Limoncello
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Orange Cello
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Lime Cello
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Espresso Martini
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Espresso
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Tea
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Coffee
Night-Caps
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Tawny Port
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Sherry
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Lillet Blanc
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Carpano Antica
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Woodford Reserve
Diet marks as printed by the hotel: V vegetarian, VG vegan, GF gluten-free. Back to top
Menu summary for NOPSI Hotel, New Orleans
- Cheapest listed item: HOUSE MADE ONION RINGS ($6.00). Most expensive: Smoked Duck Gumbo ($8.00).
Compare with nearby hotels
| Hotel | Distance | Breakfast avg | Main avg | Cocktail avg | Room service | Veg / GF | Price |
|---|---|---|---|---|---|---|---|
| NOPSI Hotel, New Orleans | — | — | — | — | No | 0 / 0 | $ |
| The Roosevelt New Orleans, A Waldorf Astoria Hotel | 0.2 mi | $15.65 | $28.06 | $22.50 | No | 3 / 5 | $$$ |
| Hotel Monteleone | 0.2 mi | $19.17 | $22.19 | $16.11 | YesDaily 7AM - 11AM | 0 / 1 | $$ |
| The Old No. 77 Hotel & Chandlery | 0.4 mi | — | $43.75 | $16.36 | No | 0 / 0 | $$$$ |
| The Pontchartrain Hotel | 1.2 mi | — | — | $12.61 | No | 0 / 0 | $ |
| Hotel Saint Vincent | 1.3 mi | $16.25 | $27.67 | $14.25 | No | 0 / 0 | $$$ |
NOPSI Hotel, New Orleans vs The Old No. 77 Hotel & ChandleryNOPSI Hotel, New Orleans vs Hotel Saint VincentNOPSI Hotel, New Orleans vs The Roosevelt New Orleans, A Waldorf Astoria Hotel Compare all New Orleans hotel menus Build your own comparison
Photos & map of NOPSI Hotel, New Orleans
Photo: Infrogmation · CC BY-SA 4.0Questions about NOPSI Hotel, New Orleans menus
What time is breakfast served at NOPSI Hotel, New Orleans?
Breakfast at Public Service is served Jazz Brunch Sat-Sun 9am-2pm (live jazz 10am-1pm); Service Hour daily with $5 beer, house wine and well cocktails. Hours can change, so confirm with the hotel.
What restaurants and bars are at NOPSI Hotel, New Orleans?
NOPSI Hotel, New Orleans lists 2 dining outlets: Public Service and Above the Grid.
How expensive is dining at NOPSI Hotel, New Orleans?
Listed items run from $6.00 (HOUSE MADE ONION RINGS) to $8.00 (Smoked Duck Gumbo). The price level is $.
Menus at hotels near NOPSI Hotel, New Orleans

The Roosevelt New Orleans, A Waldorf Astoria Hotel
New Orleans, LA
$$$ · Mains avg $28.06 · 99 items
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0.2 mi away

Hotel Monteleone
French Quarter, New Orleans, LA
$$ · Mains avg $22.19 · 297 items
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0.2 mi away
The Old No. 77 Hotel & Chandlery
Arts District, New Orleans, LA
$$$$ · Mains avg $43.75 · 50 items
BrunchDinnerDessert
0.4 mi away
The Pontchartrain Hotel
Garden District, New Orleans, LA
$ · Typical item $14 · 34 items
Cocktails
1.2 mi away
Hotel Saint Vincent
Lower Garden District, New Orleans, LA
$$$ · Mains avg $27.67 · 81 items
BreakfastDinnerCocktails
1.3 mi away
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